You remember the drill…
Restaurant Week features extraordinary 3 course menus from San Diego’s best restaurants. Enjoy a 3 course meal for $20, $30 or $40 per person, depending on the restaurant.
Just browse the list of restaurants and menus, make your reservations and enjoy! Advance reservations are strongly recommended and can be made by calling restaurants directly or visiting their profile online. Check out the San Diego Restaurant Week’s website for more details and reservation information.
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